Randys began as a drive-up restaurant in February 1969. The menu began with just burgers, fries, and chicken. Then seating and the brick facade were added in 1974 and Randys has been remodeled several times thereafter. The menu has increased to include a full breakfast menu, sandwiches, a salad bar, wraps, melts, and a ton of catering. Believe it or not, there is no "Randy". Randys was opened by Ralph Roberts and sold to Joe Dube in 1986 and was recently purchased by Joe's daughter Sara Plum and her husband in 2008. We at Randys take pride in serving the greater Red Wing area for over 42 years and look forward to continuing the tradition into the future. So come on down and see what the locals are talking about!